During your training as a chef, you will be able to show time and time again that cooking is both a craft and an art. In addition to preparing meals and menus, you will also familiarize yourself with the purchasing, stock and menu creation and always work closely with the service team. With us, you will learn to master both the demanding buffet business and to be creative in the à la carte business.

As a training company with many years of experience, we attach great importance to high training quality in order to be able to take on our trainees after they have passed their final exams. With us, you get the chance to live out your potential in the hotel industry, contribute your ideas and work with a team that is just as passionate as you are.

Apply now and become part of the Villa family!